Appetizers
Clams sauteed in white wine, garlic, butter served with Ciabata bread Crostini.
Fried mini calzones stuffed with marinara and mozzarella.
Fried calamari served with banana peppers and marinara.
Mussels stewed in a Roma tomato broth with garlic.
Shrimp in garlicky, spicy olive oil, lemon juice and parsley.
Assorted meats, cheeses, olives, served with bruschetta toast.
Rice balls stuffed with parmigiano cheese, peas and ground beef.
Soup & Salad
Hearty Tuscan bean soup with ditalini pasta.
Mixed greens, red onions, tomatoes, black olives & fresh mozzarella.
Add Protein: Anchovies - 2, Chicken - 8, Shrimp - 9
Romaine, parmigiano cheese, croutons, & caesar dressing.
Add Protein: Anchovies - 2, Chicken - 8, Shrimp - 9
Mixed greens and cold cuts, sundried tomatoes, olives, cheese, Italian vinaigrette.
Add Protein: Anchovies - 2, Chicken - 8, Shrimp - 9
Romaine, artichokes, tomatoes, olives, shaved parmigiano cheese, Italian vinaigrette.
Add Protein: Anchovies - 2, Chicken - 8, Shrimp - 9
Sliced vine ripened tomatoes, fresh mozzarella cheese, balsamic & extra virgin olive oil.
Add Protein: Anchovies - 2, Chicken - 8, Shrimp - 9
Pizza comes 10"/14"/16" in size. Substitute 14” Cauliflower Crust (Gluten Free) for any pizza for $8.
Mozzarella cheese & homemade tomato sauce.
Sliced tomato, fresh mozzarella & basil.
Ricotta, mozzarella and shredded cheeses.
Spinach, red onion, mushrooms, olives, eggplant.
Sausage, meatballs, pepperoni, prosciutto & ham.
Pepperoni, anchovies, green peppers, pineapple, spinach, red peppers, black olives, onions, cherry peppers, mushrooms, banana peppers, bacon, sun-dried tomatoes, eggplant & extra cheese.
Chicken cutlet, meatball, ham, prosciutto & Italian sausage.
Stuffed & baked with mozzarella & ricotta cheese.
Stuffed & baked with mozzarella, sausage & pepperoni.
Stuffed & baked with mozzarella & ricotta cheese.
Traditional spaghetti with egg yolk, parmigiano, bacon, green peas.
Sausage, roasted peppers, cheese sauce, bread crumb.
Traditional meat sauce with tomato & fresh basil.
Flat pasta, layered with assorted cheeses, ground beef, ham, eggs & herbs.
Organic seasonal vegetables, mascarpone, parmigiano cheese and spinach.
Homemade gnocchi alfredo, topped with blackened chicken.
Sautéed clams, garlic, extra virgin olive oil in a white wine sauce.
Sautéed shrimp, fresh tomatoes & homemade mozzarella.
Sautéed with white wine, garlic, lemon & butter sauce.
Filled with braised pork, mushroom, sundried tomatoes, prosciutto, in red wine sauce.
Shrimp, calamari, mussels, clams, lobster in a tomato broth over angel hair.
With four cheeses sauce topped with sundried tomatoes and pistachios.
Pan seared, tomatoes, olives, chili peppers, capers, garlic w/ lemon Risotto.
Pan seared, sautéed spinach and baby carrots in a Beurre Blanc sauce.
Prosciutto, sage, asparagus, sundried tomatoes over polenta.
With mozzarella & tomato sauce, served with penne pasta.
With mozzarella & tomato sauce, served with penne pasta.
With mozzarella & tomato sauce, served with penne pasta.
Sautéed with mushrooms & Marsala wine, served over linguini.
Sautéed in lemon butter sauce, garlic, white wine, capers over linguini.
Slowly roasted pulled beef stewed Roma tomatoes over homemade gnocchi.
Bone-in pork chop fried, w/ prosciutto & mozzarella, over fettuccini mushroom.
Slow braised, heritage pork shank, served with parmigiana risotto.
GLUTEN FREE OPTIONS AVAILABLE
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